The question of halal food is particularly pertinent to Denmark, mainly because the meat industry and export is a very important business sector in traditionally rural Denmark. As part …
12. Islamic Slaughter and Food Regulation (Denmark)(1,117 words)
Cite this page
Niels Valdemar Vinding, “12. Islamic Slaughter and Food Regulation (Denmark)”, in: Annotated Legal Documents on Islam in Europe Online, Edited by: Jørgen S. Nielsen, Silvio Ferrari, Marie-Claire Foblets, Agata S. Nalborczyk, Mathias Rohe, Prakash Shah. Consulted online on 07 December 2023 <http://dx.doi.org/10.1163/2666-075X_LDIO_COM_18DNK12>
First published online: 2019
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