Supplementum Epigraphicum Graecum

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SEG 44-676. Delos. Sacred menus.
(269 words)

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T.Linders in Ancient Cult Practice 71-79, studies the food and drink consumed at the Ποσίδεα and Εἰλειθυίαια (I.Délos 401 LL. 16-24; 406 Β LL. 68-79; 440 A LL. 60-71; 442 A LL. 219-223; 445 …

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Pleket, H.W., Stroud, R.S. and Strubbe, J.H.M., “SEG 44-676. Delos. Sacred menus.”, in: Supplementum Epigraphicum Graecum, Current editors: A. T. N. R.A. Chaniotis Corsten Papazarkadas Tybout. Consulted online on 07 December 2019 <http://dx.doi.org/10.1163/1874-6772_seg_a44_676>
First published online: 1994



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